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ZUPPA di LEGUMI (v)
Soup of Autumn vegetables with lentils, chickpeas and parmesan crostini
£5.75
CONSOME di POLLO con TORTELLINI
Clear chicken broth with fresh handmade tortellini
£6.25
INSALATA di SPINACI
Fresh baby spinach and radicchio with crispy bacon, quail’s eggs
and parmesan shavings
£7.50
MOZZARELLA DON GIOVANNI (v)
Deep-fried mozzarella filled with Gorgonzola and mushroom with fresh tomato
sauce
£7.75
MELANZANE GRIGLIATE alla PARMIGGIANA (v)
Chargrilled aubergine with mozzarella, fresh tomato sauce and parmesan
cheese
£8.00
CALAMARI FRITTI
Deep-fried calamari with homemade mayonnaise
£7.50
POLENTA e FUNGHI (v)
Creamy polenta served with mixed wild mushrooms
£7.95
INSALATA CAPRESE (v)
On-vine cherry tomatoes, buffalo mozzarella and rocket salad
£8.50
SALMONE AFFUMICATO con CETRIOLO
Smoked salmon served with cucumber jelly and fennel salad
£8.50
RADICCHIO e PROVOLONE (v)
Grilled radicchio Treviso and Italian provolone cheese with basil oil
£7.25
SPECK del TRENTINO con DOLCELATTE
Classic aged smoked Italian ham with Dolcelatte cheese and warm homemade
focaccia
£7.50
For Two £11.00
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