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Antipasti
   
 

TIMBALLO DI VERDURE CON FORMAGGIO DI CAPRA (v)
Warm vegetable timbale served with goat’s cheese
£6.75

DON GIOVANNI BOOLS (v)
Mozzarella deep fried in breadcrumbs stuffed with gorgonzola and mushrooms
£7.85

SPECK E DATTERI CON CUORE DI LATTUGA
Cured Italian ham with dates and baby gem lettuce
£ 7.95

FRITTURA DI CALAMARI E ZUCCHINE CON SALSA TARTARA
Battered calamari rings and zucchine sticks with tartar sauce
£8.75

PETTO D’ANATRA AFFUMICATO RUCCOLA E VINAIGRETTE AL LAMPONE
Smoked duck breast with rocket and a raspberry dressing
£8.45

CARPACCIO DI MANZO CON SALSA MOSTARDA
Thinly sliced fillet of beef in a light mustard sauce
£8.65

TERRINA DI SALMONE AFFUMICATO
Smoked salmon terrine
£8.95

Speciali UNo

BRUSCHETTA (v)
Toasted ciabatta with fresh tomato, extra virgin olive oil and rocket salad
£6.25

PANE COMPANATICO
A platter of Uno's freshly home baked bread and focaccia, roasted garlic and a selection of
accompaniments, which may include zucchini, aubergine, avocado, olive and sun-dried tomato tapenade
£10.75 to share

PANE e OLIVE (v)
Homemade focaccia and ciabatta with mixed olives
£4.00