ZUPPA di LEGUMI (v)
Soup of Autumn vegetables with lentils, chickpeas and parmesan crostini
£5.75

CONSOME di POLLO con TORTELLINI
Clear chicken broth with fresh handmade tortellini
£6.25

INSALATA di SPINACI
Fresh baby spinach and radicchio with crispy bacon, quail’s eggs and parmesan shavings
£7.50

MOZZARELLA DON GIOVANNI (v)
Deep-fried mozzarella filled with Gorgonzola and mushroom with fresh tomato sauce
£7.75

MELANZANE GRIGLIATE alla PARMIGGIANA (v)
Chargrilled aubergine with mozzarella, fresh tomato sauce and parmesan cheese
£8.00

CALAMARI FRITTI
Deep-fried calamari with homemade mayonnaise
£7.50

POLENTA e FUNGHI (v)
Creamy polenta served with mixed wild mushrooms
£7.95

INSALATA CAPRESE (v)
On-vine cherry tomatoes, buffalo mozzarella and rocket salad
£8.50

SALMONE AFFUMICATO con CETRIOLO
Smoked salmon served with cucumber jelly and fennel salad
£8.50

RADICCHIO e PROVOLONE (v)
Grilled radicchio Treviso and Italian provolone cheese with basil oil
£7.25

SPECK del TRENTINO con DOLCELATTE
Classic aged smoked Italian ham with Dolcelatte cheese and warm homemade focaccia
£7.50
For Two £11.00